PUMPKIN CAKE!
1 package Pillsbury Applesauce Cake Mix 18-1/2 oz (or spice or yellow)
1 can (1 lb 1 oz) OR 1-3/4 cups pumpkin pie filling/mix
1/2 cup water
3 eggs

In a large bowl, blend cake mix, pumpkin pie filling/mix, 1/2 cup water and 3 eggs.
Beat 2 minutes on medium speed.
Pour into 13x9-inch pan which has been generously greased and lightly floured.
Bake at 350 for 35 to 45 minutes.
Cool.
Top with whipped cream.

TIPS: If pumpkin pie filling is not available, substitute 1 can (1 lb) solid pack pumpkin,
2-1/2 teaspoons pumpkin pie spice and 1/2 cup brown sugar. Reduce water to 1/4 cup.